Location: San Francisco, CA

Position: Culinary

Stipend: Expected to be $10-$12/hour (depending on experience)

Start Date: Immediate/ASAP

Housing: Not provided

Program Length: 12 months

Participant will receive training in the following areas:

- Food safety and cooking principles

- Food preparation and presentation

- Knife choice and knife-cuts

- Garde Manger

- Sauce Making

Requirements:

- Upper intermediate level of English

- At least some culinary work experience